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FASE 22: Salt fish and callaloo patty recipe

This recipe was conceived by Chef Ella Williams especially for the Back to Black event. This recipe has been simplified to make it more accessible for those who would like to make it at home.

The background is a sandy orange a peach border. The top half of image is icons of the following: A fish, a carrot, a seasoning jar, a head of celery, a open sack of flour, salt and pepper shakers, butter cut on a chopping board with a knife, a chilli pepper, a bottle of water, callaloo and a head or garlic and garlic cloves.